Salted Caramel White Hot Chocolate – Take your white hot chocolate to the next level by adding salted caramel! Made with just a few simple ingredients in 10 minutes.
Salted Caramel White Hot Chocolate
Ever since discovering the joys of homemade salted caramel sauce a few years back, I always have a little jar on hand so that I can put it on just about anything from mini apple pies to lattes! One of the BEST ways to use it is in a salted caramel white hot chocolate! It tastes so amazing and both kids and adults love it!
Now the great thing about this recipe is that it is super customizable. You can add a bit of your favorite alcohol or even double or triple the recipe depending on how many people you are serving.
For a fun spin, try making this recipe with bourbon salted caramel sauce!
Common Questions About Making Salted Caramel White Hot Chocolate
Can I use chocolate instead?
Of course! Directly substitute in white chocolate for the regular chocolate in this recipe.
Can I make homemade salted caramel sauce?
Yes! I always use THIS recipe to make homemade salted caramel for drinks and desserts.
What can I top this drink with?
How can I make white hot chocolate even better?
Some easy ways to make your hot chocolate to the next level include substituting in heavy whipping cream or half-and-half for some of the milk to make it even creamier or upgrading your white chocolate chips to nicer ones like ghirardelli.
Looking for more hot chocolate recipes? Check these out!
- S’mores Hot Chocolate
- Slow Cooker Hot Chocolate
- White Hot Chocolate
- Bailey’s Hot Chocolate
- RumChata Hot Chocolate
- Cinnamon Dolce White Hot Chocolate
- 2 cups milk
- 1/3 cup white chocolate chips
- 1-2 tablespoons salted caramel sauce
- Whipped cream (optional)
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