Rosemary Lemonade – A simple, 3 ingredient drink that is bright and refreshing. Homemade lemonade with a rosemary simple syrup mixed in and served over ice.
I can’t get enough of this rosemary lemonade! After making a batch of rosemary simple syrup the other day, I wanted to try to experiment with using it in different recipes and the first thing I tried was ginger lemonade. This drink is so good! Light and refreshing, rosemary lemonade tastes like summer in a glass. I love the flavor that the rosemary brings to the lemonade, it’s aromatic and lovely.
Now this recipe makes about 4-6 servings but you can always double or even triple it if you are making it for a group. I suggest tasting it as you go and adjusting it to your preference as there is such a wide variety of preference for lemonade with some liking it to be more tart while others preferring it to be sweeter. Regardless of how much of each ingredient you use, it is bound to be a delicious treat!
Common Questions About Making Rosemary Lemonade
What is rosemary lemonade?
Rosemary lemonade is a drink made with lemonade and rosemary simple syrup. The lemonade is made by combining fresh lemon juice and water with a batch of rosemary simple syrup.
Should I use homemade lemonade or pre-made lemonade?
You can use whichever you prefer. If you have a pre-made lemonade that you love or you just don’t want to deal with making the lemonade from scratch, that is totally fine! Just combine 6 cups of that with the rosemary simple syrup.
What else can I add I add to ginger lemonade?
I like to serve the drink over ice with a slice of lemon and sprig of mint for a pop of color.
What other types of lemonade can I make?
There are so many options! Some of my favorites include –
- Strawberry Lemonade
- Kentucky Lemonade
- Ginger Lemonade
- Matcha Lemonade
- Lemonade Spritzer
- Lavender Lemonade
Looking for more refreshing drink recipes? Check these out!
- 4-6 cups water
- 2 cups fresh lemon juice
- 1 1/2 cups rosemary simple syrup
- In a large pitcher, combine all ingredients and give it a stir. Taste and add any additional amount of the ingredients to taste.
- Serve over ice with a slice of lemon as garnish.
* If you are using my rosemary simple syrup recipe, make a double batch as the recipe makes 1 cup of simple syrup. You need that much because it is the sweetener for the drink.
Never miss a Snacks and Sips recipe