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Raspberry Milkshake

Raspberry Milkshake – The perfect classic raspberry milkshake recipe made with just 3 simple ingredients. So delicious!

Raspberry Milkshake

Raspberry Milkshake

I am a milkshake person.  If I go to an ice cream shop, I always order a milkshake.  One of my favorite types to get is a raspberry milkshake because I am such a huge fan of raspberries! To make a raspberry milkshake at home, all you need are three simple ingredients – raspberries, vanilla ice cream, and milk.  You can either use fresh or frozen raspberries, I normally go for fresh but both will taste great.  This recipe makes about 2 servings so you can always double or even triple it if you are making it for more people.

Common Questions About Making a Raspberry Milkshake

What is a raspberry milkshake?

A raspberry milkshake is a simple blended drink made with raspberries, vanilla ice cream, and milk.

What is the difference between a raspberry milkshake and a raspberry malt?

A raspberry malt is essentially the same as a raspberry milkshake but with the addition of malted milk powder.

What kind of ice cream should I use?

I usually use my homemade no-churn vanilla bean ice cream but you can use store-bought french vanilla, vanilla, vanilla bean, etc, or go straight for a pint of black raspberry ice cream and use that instead of vanilla ice cream and fresh raspberries in the recipe.

Can I make this recipe vegan?

Of course! Just use vegan vanilla ice cream (with a base from coconut, soy, almond, etc rather than dairy) and non-dairy milk.

What other types of milkshakes can I make?

There are so many options! Some of my favorite milkshakes include –

Raspberry Milkshake Recipe

Looking for more easy drink recipes? Check these out!

Milkshake Recipes

Yield: 2 Servings

Raspberry Milkshake

Raspberry Milkshake

Raspberry Milkshake - The perfect classic raspberry milkshake recipe made with just 3 simple ingredients. So delicious!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

Instructions

  1. Combine all ingredients in a blender and blend until smooth.
  2. Divide between two glasses and top with whipped cream (optional). Serve.

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