Gingerbread Coffee Creamer – Skip the store bought coffee creamer and make your own at home with just 3 simple ingredients. Great for the holidays!
Gingerbread Coffee Creamer
So I just discovered that you can make coffee creamer right at home and I am loving it. With only 3 simple ingredients and a few minutes to make, it can make such an exciting change from the humdrum of every day coffee and make it really special. I think it would be a great recipe to double or triple and serve to folks Christmas morning!
Common Questions About Making Homemade Coffee Creamer
How can I make homemade coffee creamer?
Making homemade coffee creamer is super easy. Simply combine milk, sweetened condensed milk, and whichever flavorings you want and cook over medium heat for a few minutes until it has all melted together.
What flavors can I make homemade coffee creamer?
There is no end to the amount of different flavors that you can make homemade coffee creamer. Some of my favorites include –
- French Vanilla
- Pumpkin Spice
- Peppermint Mocha
What can I use coffee creamer in?
Coffee creamer is generally used in normal coffee but you can also use it in tea, cold brew, etc. It can really give any drink some extra sweetness and flavor.
What is gingerbread simple syrup?
Gingerbread simple syrup is a thick mixture of water, sugar, and spices that are cooked together into a syrup. This versatile syrup is what gives this coffee creamer flavor. You can make it by clicking HERE for the recipe or you can buy it at most grocery stores by the coffee department.
Looking for more holiday drinks? Check out these recipes!
- Eggnog Latte
- Gingerbread White Russian
- Gingerbread Latte
- Eggnog Amaretto
- Toasted White Hot Chocolate
- 2 cups milk
- 1 can sweetened condensed milk (14 ounces)
- 1/4 cup gingerbread simple syrup
- In a small saucepan over medium heat, combine all ingredients. Cook until the sweetened condensed milk has completely melted into the milk, about 3 minutes.
- Remove from heat and let cool before serving. Refrigerate until ready to serve.
* Click HERE for my gingerbread simple syrup recipe.
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