Chocolate Mudslide – A fun spin on a classic cocktail. Made with Kahlua, vodka, Bailey’s, and chocolate syrup. This easy cocktail is sure to be a hit.
Chocolate Mudslide
I love a good mudslide. Whether it is from a bottle, at a restaurant, or homemade, it’s such an awesome combination of flavors! For this recipe, I wanted to take a classic mudslide and add more chocolate flavor to it! Traditionally, a mudslide is just vodka, Kahlua, and Bailey’s over ice but I added chocolate syrup to it for this recipe. Bailey’s has cocoa in it already so by adding more chocolate to the drink, it makes it even better!
Now if you want to make this drink even more chocolate-y, try serving it with chocolate whipped cream, shaved chocolate, mini chocolate chips, or extra chocolate sauce drizzled on top. It never hurts to add extra chocolate to a drink!
Common Questions About Making a Chocolate Mudslide
What alcohol is in a mudslide?
A mudslide has Bailey’s, Kahlua, and vodka.
What variations of a mudslide cocktail can I make?
Some of my favorite variations include –
- Classic Mudslide
- Frozen Mudslide
- White Chocolate Mudslide
- Peppermint Mudslide
- Salted Caramel Mudslide
- Espresso Mudslide
- Raspberry Mudslide
- Pumpkin Spice Mudslide
What garnish can I add to this cocktail?
I love drizzling chocolate on the inside of the glass. Another idea would be to cover the rim of the glass with chocolate or white chocolate.
What is the difference between a mudslide and a white russian?
A white russian is made with Kahlua, vodka, and heavy cream while a mudslide has Kahlua, vodka, and Bailey’s. Some recipes call for heavy cream in a mudslide but it’s optional.
Looking for more cocktail recipes? Check these out!
Chocolate Mudslide
Chocolate Mudslide – A fun spin on a classic cocktail. Made with Kahlua, vodka, Bailey’s, and chocolate syrup. This easy cocktail is sure to be a hit.
Ingredients
- 1 ounce Kahlua
- 1 ounce Bailey's Irish Cream
- 1 ounce vodka
- 1/2 ounce chocolate syrup
Instructions
- Add Kahlua, Bailey's, vodka, and chocolate sauce into a cocktail shaker filled with ice. Shake until well chilled.
- Pour into a glass filled with ice and serve.